• jar of walnut mustard by edmond fallot
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Walnut Dijon Mustard | 210g

£3.50
£3.50
Tax included.
Weight

Product Description
  • Walnut Dijon Mustard by EDMOND FALLOT
  • Made in Burgundy, France
  • 210g

Walnut Dijon Mustard by EDMOND FALLOT

Edmond Fallot's walnut mustard is a gourmet condiment that combines the tangy zest of traditional Dijon mustard with the rich, nutty flavor of walnuts. This unique blend offers a complex taste profile that enhances a variety of dishes, from roasted meats and salads to charcuterie and cheeses. Made with high-quality ingredients in the heart of Burgundy, France, this mustard reflects the brand's commitment to artisanal production and culinary excellence.
Ingredients & Tips

'- Water
- Mustard seeds (origin Burgundy - France)
- Spirit vinegar
- Salt
- Mustard seed husks (with sulphites)
- Walnut powder from Périgord (origin France)(2%)(nuts)
- Walnut natural flavour (nuts)
- Antioxidant: Potassium metabisulphite (0.2%)
- Acid: Citric acid
- Turmeric
STORE IN THE REFRIGERATOR AFTER OPENING
Delivery

Weekday FREE on orders over £60 (£5.95 on smaller orders)
Saturday FREE on orders over £80 (£9.95 on smaller orders)


SHIPPING POLICY
Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namely Packfleet and DHL.
We aim to deliver all orders via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

jar of walnut mustard by edmond fallot

  • FRANCE

The Burgundy region of France, renowned for its rich culinary heritage, is a cradle of mustard-making traditions that date back centuries. This area is celebrated not only for its world-class wines but also for its exceptional mustard, particularly Dijon mustard, which originated here. The region's fertile soil and ideal climate contribute to the growth of high-quality mustard seeds. Local producers, such as the esteemed Edmond Fallot, uphold traditional methods of stone grinding and natural ingredient usage, ensuring that Burgundy mustard remains a staple of French cuisine. This dedication to craftsmanship has made Burgundy mustards famous for their distinctive flavor and smooth texture, enhancing dishes around the globe.

Customer Reviews

Based on 1 review
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Catherine Collins
Fantastic service

I was thrilled to discover you as I’ve been trying to find French walnut mustard for ages. Your packaging was exemplary and very reasonably priced for delivery to the Highlands. Thank you.

Thank you Catherine for your kind review.
If you like Edmond Fallot mustard (the only one to use French mustard seeds), you should defenitely try the other flavours. We love their versatility, from a salad dressing to a côte boeuf, it is fantastic.
Looking forward to serving you soon,