• british wagyu beef bullgogi
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Wagyu British Beef Bulgogi | ±220g

£19.90
£19.90
£19.90
Tax included.
Weight

  • WAGYU EXPERT

  • EXCLUSIVE IMPORTER

  • FROZEN

Why are the slices frozen?
Product Description
  • Freedown Hills F1 Wagyu Holstein Cross
  • Reared in Yorkshire, England
  • Slices are 1.5mm to 2mm thick
  • ±220g
  • Frozen   

British Wagyu Freedown Hills Beef Bulgogi

This is one of the most well-known dishes in Korean cuisine. Made of thin, marinated slices of Wagyu Beef.

Our Wagyu Beef Bulgogi meat is thinly sliced (1.5mm-2mm) from boneless short ribs and will complement the dish with juicy flavours. Bulgogi meat is either grilled on barbecue or griddle pan and best enjoyed with Asian rice and our range of soy sauces from The Wasabi Company.
How to prepare your wagyu beef bulgogi
Delivery
british wagyu beef bullgogi

  • UK | Yorkshire

Nestled in bucolic Yorkshire, the Scurf Dyke Farm is the home to our very own British Freedown Hills F1 Wagyu.
Surrounded by rolling hills, verdant pastures, and quaint villages, this region epitomises the charm of the English countryside.
The farm lies on the south-eastern border of the Yorkshire Wolds with the North Sea a mere few miles to the east. Its lush fields provide most of the herd’s needs. As the cows are weaned of grass, the farm-grown grains, cereals and maize silage, combined with the locally sourced olive pieces, are introduced to their diet. The end result is an exceptional British beef adorned with remarkable umami undertones and a delicate tenderness.

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