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Kurobuta Pork Samgyeopsal | ±500g

Regular price
£19.90
Regular price
£19.90
Sale price
£19.90
Tax included.
Weight
  • FROZEN

Product Description
  • Kurobuta Pork (Black Pork)
  • Reared in Belgium
  • Very fatty
  • 4.5mm-6mm, ±500g; £39.80/kg
  • Frozen

Pork Samgyeopsal 

Kurobuta Pork Samgyeopsal is a gourmet twist on the classic Korean dish, featuring premium Kurobuta pork belly. Known for its rich marbling and tender texture, this pork offers an unparalleled flavour experience. Grilled to perfection, each slice becomes irresistibly juicy and succulent, making it the star of any Korean BBQ feast. Pair it with fresh veggies, savoury sauces, and traditional side dishes for an unforgettable culinary adventure.

How to cook your Kurobuta Pork Samgyeopsal

Simple Pork Samgyeopsal Recipe (Korean Grilled Pork Belly)

Ingredients:
• 500g pork belly slices (samgyeopsal)
• 1 tsp salt
• ½ tsp black pepper
• 2 cloves garlic, minced (optional)
• 1 tsp sesame oil (optional)

Side Dishes (Optional but Recommended):
• Lettuce leaves or perilla leaves
• Sliced garlic
• Sliced green chili
• Kimchi
• Ssamjang (Korean dipping sauce)
• Steamed rice

Instructions:

1. Prepare the Pork:
• Pat the pork belly dry with a paper towel.
• Sprinkle with salt and black pepper. Add minced garlic and sesame oil if desired.

2. Heat the Grill or Pan:
• Preheat a grill or a non-stick pan over medium-high heat.
• Do not add oil since the pork belly will release its own fat.

3. Cook the Pork:
• Place the pork belly slices on the grill/pan.
• Cook for about 3-4 minutes on each side until golden brown and crispy.
• Use scissors to cut the pork into bite-sized pieces while grilling for easier eating.

4. Serve & Enjoy:
• Wrap the grilled pork in lettuce with garlic, chili, kimchi, and ssamjang.
• Enjoy with steamed rice and other side dishes!

🔥 Tip: For extra flavour, dip the cooked pork in sesame oil mixed with a pinch of salt before eating!

Delivery

Weekday FREE on orders over £60 (£5.95 on smaller orders)
Saturday FREE on orders over £80 (£9.95 on smaller orders)


SHIPPING POLICY
Our delivery service covers all UK mainland addresses and is fully tracked using trusted couriers, namely Packfleet and DHL.
We aim to deliver all orders via next-day service; however, please allow up to 48 hours when placing your order in case of any courier delays.

Kurobuta Pork Samgyeopsal | ±500g

  • BELGIUM

The idyllic West Flanders offers a serene landscape of expansive fields, rolling hills and charming farmsteads and villages. The region is also celebrated for its culinary delights, including Belgian chocolates, waffles, and renowned beers brewed in traditional breweries. It’s from this region known for its agricultural heritage that we have sourced the Duke of Berkshire pig. Reared amidst the picturesque countryside, the animals enjoy fertile pastures and a tranquil environment. Known for their exceptional marbling and rich flavour, the Duke of Berkshire pigs represent the pinnacle of heritage pork production, attracting discerning chefs and food enthusiasts from around the world.

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