Duke of Berkshire Pork / Kurobuta Pork - Neck | ±3kg
- Regular price
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£38.00 - Regular price
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£38.00 - Sale price
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£38.00
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Product Description
- Duke of Berkshire breed
- Reared in Belgium
- Boneless
- ±3kg; £12/kg
- Frozen
Duke of Berkshire Pork / Kurobuta Pork Neck
Duke of Berkshire, also known as Kurobuta pork neck, is a gourmet treasure prized for its remarkable tenderness and rich, succulent flavour. This heritage breed, renowned for centuries, boasts finely marbled meat that guarantees a juicy and flavourful experience. Ideal for a variety of cooking methods, including slow roasting, grilling, or braising, the pork neck from Duke of Berkshire offers a melt-in-your-mouth texture that elevates any dish. Whether for everyday meals or special occasions, this premium cut promises to make every bite memorable and satisfying, showcasing the exceptional quality of Kurobuta pork.
Duke of Berkshire Pork Neck or Collar is an old English breed of Pork. Reared since the 18th Century for its exceptional tenderness, taste and quality it is what Pork should be. With finely marbled meat and unctuous coverings of fat resulting in a full tasting and superb texture.
How to prepare your Kurobuta Pork neck
Delivery
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Duke of Berkshire Pork / Kurobuta Pork - Neck | ±3kg
- Regular price
-
£38.00 - Regular price
-
£38.00 - Sale price
-
£38.00
BELGIUM
The idyllic West Flanders offers a serene landscape of expansive fields, rolling hills and charming farmsteads and villages. The region is also celebrated for its culinary delights, including Belgian chocolates, waffles, and renowned beers brewed in traditional breweries. It’s from this region known for its agricultural heritage that we have sourced the Duke of Berkshire pig. Reared amidst the picturesque countryside, the animals enjoy fertile pastures and a tranquil environment. Known for their exceptional marbling and rich flavour, the Duke of Berkshire pigs represent the pinnacle of heritage pork production, attracting discerning chefs and food enthusiasts from around the world.
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