Bearnaise Butter - No.19 | 90g
- Regular price
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£4.80 - Regular price
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- Sale price
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£4.80
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FRESH
Product Description
- SUBLIME BUTTER - Flavoured Butter
- Béarnaise flavour
- Made in Glastonbury, Somerset
- 1 roll of 90g
- Keeps in the fridge for about 10 weeks | Freezes for up to one year
Bearnaise Butter by SUBLIME BUTTER
In the early 19th Century, Chef Jules Colette judged that simple hollandaise was not fit to honour the king after which his restaurant was named. And so, he introduced tarragon and white wine vinagar to the equation (amongstother thing), and France's proudest mother sauce found itself a son.
But there is nothing at all convenient about creating a bearnaise at home. Which is why we have taken its vital essence and woven it lovingly through the world's most delightful butter. That way, you can adorn steaks and chicken with reckless abandon, with no concerns about effort, quality or the troubling ache in your whisking wrist.
Ingredients & Tips
'- Unsalted butter 92.2%
- Tarragon vinegar
- Tarragon
- Sea salt
- Lemon juice
- Bay leaves
- Pink Himalayan salt
- White pepper
Delivery
Weekday | FREE on orders over £60 (£5.95 on smaller orders) |
Saturday | FREE on orders over £80 (£9.95 on smaller orders) |
Same Day Delivery (London only) | COMING SOON |
Bearnaise Butter - No.19 | 90g
- Regular price
-
£4.80 - Regular price
-
- Sale price
-
£4.80
UK
In the picturesque town of Glastonbury, nestled in the heart of Somerset, Sublime Butter is crafted with artisanal precision. Local dairy farmers supply the rich cream, which is churned to perfection in small batches. Infused with the finest ingredients like chili, smoked salt, and lime, each batch of Sublime Butter embodies the essence of Somerset's culinary tradition. With meticulous attention to detail and a commitment to quality, the manufacturing process in Glastonbury ensures that every bite of Sublime Butter is a delight for the senses, reflecting the region's heritage of excellence.