British Beef Picanha Steaks 28 Day Dry-Aged | ±200g x2
- Regular price
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£16.00 - Regular price
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£16.00 - Sale price
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£16.00
Tax included.
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FROZEN
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Product Description
- Grass-Fed British Beef Picanha Steaks
- A minimum of 28 Day Dry-Aged
- Reared in Scotland
- 2 steaks of ±200g
- Frozen
28 Day Dry-Aged Grass Fed Beef Picanha Steaks
Grass-fed picanha steaks are a premium cut of beef prized for their rich flavour and tenderness. This Brazilian favourite comes from the top of the rump and features a signature fat cap that enhances its natural juiciness during cooking. Grass-fed picanha, sourced from cattle raised on a natural diet, offers a deeper, more robust flavour compared to grain-fed counterparts, along with a healthier profile rich in omega-3 fatty acids and antioxidants. Ideal for grilling or roasting, these steaks are a gourmet choice for those seeking sustainable, high-quality beef with exceptional taste.
Browse our delicious pantry products to elevate your dish.
How to cook your picanha steaks
Delivery
Why are steaks frozen?
Our meat is cut from whole muscles. Each steak has most of the outer fat removed and is carefully sculpted by our own butchers to offer the highest meat ratio and best value possible. The steaks are then frozen down to -20°C. Red meat naturally discolours when exposed to oxygen in the air. Freezing it is the ultimate way to preserve the quality of the steaks.
UK
