Hungarian Duck Foie Gras Lobe | ±550g
- Regular price
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£55.00 - Regular price
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£55.00 - Sale price
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£55.00
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FROZEN
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Product Description
- Grade A Duck Foie Gras
- Sourced from Hungary
- ±550g; £100.10/kg
- Frozen
Foie Gras Lobe ±550g
Our whole foie gras lobes taste sensational when used in pâtés, parfaits or simply pan-fried to release the unique flavours. This versatile delicacy is ideal for elegant appetisers or as an accompaniment to the main meal. Regardless of which foie gras recipe you use, its guaranteed to add a touch of sophistication to any meal. We work with the best suppliers to ensure that your duck foie gras has the ideal rich, sweet-salty flavour.
How to prepare your whole duck foie gras lobe
Delivery
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Hungarian Duck Foie Gras Lobe | ±550g
- Regular price
-
£55.00 - Regular price
-
£55.00 - Sale price
-
£55.00
HUNGARY
Hungary boasts a rich agricultural heritage, renowned for its diverse production of crops and livestock. Among its notable specialties is the production of duck foie gras, which has gained international acclaim for its quality and flavour. The country’s favourable climate, lush pastures, and traditional farming practices create ideal conditions for raising ducks, particularly the Moulard and the native Hungarian breeds.